41st Annual South Carolina Pork Conference – Jan 18-20 | Arts & Culture

The 41st Annual South Carolina Pork Conference will be January 18-20 at the Best Western Landmark Resort Hotel in Myrtle Beach offering the newest technologies and providing the opportunity to discuss particular farm needs with industry leaders.

Registration begins at 2 p.m. on the 18th. The morning session will also include an informational update from the National Pork Board. The non-checkoff auction will again be held after the Thursday night reception and pig-pickin'. Advance registration this year is $20 per person, which includes conference lunch, Pig-Pickin', two receptions, two breakfasts, and seminars.

For more information contact Chad Truesdale, with the SC Pork Board at 803-734-2218 or e-mail: ctruesd@scda.sc.gov.